I can't believe my munchkin's 2nd birthday is only a few short weeks away! In true AJ fashion, I've already done a test run of the day's cupcakes. Mmmmmmm, s'mores! I'm working on presentation, but the taste? Deeeeelish!
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A lot of people have asked and I really don't mind sharing, so here is my birth story. I'm not going to spare the details, so consi... -
****disclaimer***** I have already spent FAR too much time today on writing this blog. I cannot for the life of me, fix the alignment of tex...
3 comments:
yum! how did you get the tops all browned- just in the oven or do you guys have a fancy torch? do they get a little bit of graham cracker on top?
i wish i thought that one would actually mail well :( perhaps i will just get your recipe...
Here's the recipe:
http://www.momologie.com/recipe/leave-them-wanting-s-more
We just used Fluff and popped them in the broiler for a few seconds to toast them. But, after a little while the Fluff just melted down the sides.
For the party I'm going to do a different icing recipe and we bought a cheap torch at BBB.
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