5.31.2009

mmmmmm, sweet potatoes!

For our birthdays my parents bought us a rice cooker/steamer so I could make Cassidy's baby food.  I started this weekend and I had so much fun!  No really, it's super easy and I love the fact that I will know the exact ingredients going into my little one's belly, not to mention how much cheaper making your own food is.  I made sweet potatoes, apples, peas, and pears.  Earlier in the week we tried bananas and avocado, but you don't need to cook either of those.

I started taking pictures a little late, but here's the cutting board and steamer after I had already used them.

I made two trays of sweet potatoes, each consisting of 12 1 oz. cubes out of two potatoes.  Once filled, you put the lids on and pop them in the freezer for 8 to 10 hours.  Once thoroughly frozen, you pop out the cubes and put them in labeled freezer bags.  Easy peasy!


I know it's hard to tell, but she loved them!

2 comments:

PCTA Times said...

Oooh, sweet potatoes are on the menu this week for Gus. I've made him apples, pears, bananas, avocado and carrots so far. T-bone steak and chocolate cake are next week's plan.

Amy F. said...

This blog made me wish I had made Cora's food! Maybe I'll do it with the next baby we have!

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